Cafeteria

The University has two self-service Cafeterias where the students may take normal meals and breakfast. The University at present will provide the students with fully subsidized continental breakfast, lunch, evening tea and dinner within specified cost limit per month. The students are now exempted from paying this cost. However, they may be required to pay the cost partly, if not fully, to accommodate for any shortage in the contribution by the Member States.
The Cafeteria remains open from 0700 hrs. to 2200 hrs. everyday with breaks for prayers. Meals are, however, served according to the following schedule:

Breakfast*                                ...                           0700 hrs. to 0930 hrs.
Salatul Zohr (Prayer Break)      ...                           1300 hrs. to 1330 hrs.
Lunch (with prayer break)         ...                           1200 hrs. to 1430 hrs.
Evening Tea                              ...                           1630 hrs. to 1730 hrs.
Dinner                                      ...                           1900 hrs. to 2200 hrs.
* On holidays, breakfast is served upto 1000 hrs.

The Cafeterias are managed by the Cafeteria Committee which is composed of few students from different regions and some teachers and staff including the medical officer nominated by the Vice-Chancellor on the recommendation of the Provost. The Cafeteria Committee is responsible for setting the guidelines related to menu and day-to-day affairs of the Cafeteria. A student may submit his ideas on improvement of the menu, hygienic condition inside the Cafeteria, servicing, etc. to any member of this committee for consideration within the approved budget. No student/trainee is allowed to entertain any guest without prior permission and submitting necessary meal coupon. If any guest is entertained without permission, charges along with fines will be realised from him. No student can take any food other than his own.

For efficient functioning of the cafeteria, it is necessary that all its users co-operate with the cafeteria staff. Students are advised to refrain from such activities which may affect the normal functioning of the cafeteria. Disciplinary actions including imposition of fines will be taken against any student found engaged in any such activity. Dress code should be followed. It should be decent, and no shorts are allowed. Carrying of food, utensils, plates, glasses, cutlery, etc. outside the cafeteria by any student is strictly prohibited. Any student found doing so is liable to be penalized and the monetary penalty shall be realized from his monthly pocket allowance. Records of breakage of disciplines will be used in decisions for some cases.